Why Every Woman Should Have A Flame Torch
I love to cook (except when I’m really hungry and we have none of the ingredients… that’s when I go for a really nice bacon cheesburger down the street. Mmmm….). One of my favorite things is to get something great at a restaurant and then figure out how to make it on my own. It’s always different and I add in variation, but it’s fun.
A couple of months ago (try 1/2 a year) my husband and I tried Creme Brulee for the first time. It was FANTASTIC and worth every penny of the $4.00 or whatever it was at the restaurant. I decided I had to figure out how to make it. Desserts, fortunately or unfortunately, are not always my forte. I can’t imagine one up and have it turn out (especially not chocolate… Flat brownies… as in paper-thin… not yummy). I get all hesitant and worried…
Finally, this weekend, I found a recipe I liked (I used this one mostly) and I did it! Yummers. Try it with strawberries… very yummy. The only sad part was I didn’t have a flame torch… sigh… I used the broiler which is not nearly as much fun. Someday, I’m getting me a flame torch, and not just because my husband liked the creme brulee, but mostly because I think they’re cool.
04 Nov 2008 Sarah 7 comments





